5 Easy Steps to Homemade Buttermilk Biscuits

The hot pan of buttermilk biscuits is pulled from the oven, the biscuits steaming and perfect: slightly hard and crispy on the outside, soft and fluffy and wonderful on the inside– no, it’s not a dream! This is your kitchen! And these are biscuits even the most inexperienced and novice chef can make with success. Wanna Know How? 5 Easy Steps to Homemade Buttermilk Biscuits 1. Set your oven at 400 degrees to pre-heat. Does this really count as a step? I mean, really. All you have to do is turn the knob. Yet, it’s important to do this first

Homemade Blueberry Pancakes – WFMW

If I haven’t mentioned it before, I have a deep love for breakfast foods: panckes, waffles, crepes, bacon, hash browns, biscuits, fresh fruits, fresh squeezed OJ… Oh, I’ve mentioned it before? Huh. So it should come as no surprise that I THOROUGHLY enjoyed the homemade blueberry pancakes I made last Saturday! I’ve been having something of a craving for blueberries lately – and not the faux blueberries you get in an box mix, either. But I can’t really justify the cost of the fresh blueberries, so I met somewhere in the middle and bought frozen blueberries. Frozen berries are a