Yup, on Tuesday. Just roll with it, mkay? This week I needed to just keep things simple, no new recipes this week, and I wanted to make sure I used many of the items we received in our organic produce co-op share. But later this week we’ll have some honest to goodness chilly weather again so it will be perfect weather for soup!

Tuesday ~ Grilled Chicken Salads (using several items from the organic produce co-op: green leaf lettuce, broccolini, red bell pepper and parsnips. Also, green onions)

Wednesday ~ Meatloaf, sweet potatoes (from the co-op, baked or mashed I haven’t decided,) home-canned ranch beans and cornbread

Thursday ~ Baked potato soup (using co-op potatoes) with bacon, cheese and green onions.

Friday ~ Tacos (using the lettuce and tomato from the co-op, as well as the avocados.)

Saturday ~ Homemade Chicken Noodle Soup with potatoes and carrots

Sunday ~ Pancakes for supper – with sausage, scrambled eggs, and I’m thinking, a CRANBERRY COMPOTE with our co-op cranberries, yes??

Menu Plan Monday is hosted by Laura the Org Junkie (and yes, I’m going to start trying to do this again! Between the produce co-op and all the goodies my mom and I are canning, I need to make sure I use all up the good food we’re getting!)

Written by

Amber

Hey, y’all! I'm Amber, and I wear many hats: Pastor's wife, marriage advocate, eclectic homeschooler, mother of three, and domestically challenged homemaker--lovin’ life and livin’ deep in the heart of Texas.
I love to write and I hope to use that wisely, to encourage others, and for God’s glory. I seek purpose in the mundane. I want my kids to see God’s fingerprints throughout all of creation, learning, and life. As I teach our children, God is teaching me through this homeschool journey, too. I love Jesus, family, coffee, words, and the color teal.
Follow me: Facebook | Twitter | Pinterest | G+ | Instagram | Email | Subscribe