I haven’t been feeling very menu-ish lately. I make them, but I mix them up all throughout the week or make something else entirely. A couple of nights ago I made stirfry – that was NOT on the menu. (But it was GOOD.)

I’m going to try again. When I pay attention to the menu, I’m better at pulling meat out the night before and that sort of thing. So here goes:

Monday ~ Toasted turkey & cheese sandwiches

Tuesday ~ Salisbury steaks, asparagus, ranch beans, homemade mac’n’cheese

Wednesday ~ Chicken & rice, mixed veggies, blackeyed peas

Thursday ~ Homemade pizza, salad

Friday ~ Meatloaf balls, cornbread, pinto beans, corn

Ok, so thats it. Let’s see how well I stick to it, shall we??

Amber

Menu Plan Monday is hosted by Laura @ I’m and Organizing Junkie!

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Amber

Hey, y’all! I'm Amber, and I wear many hats: Pastor's wife, marriage advocate, eclectic homeschooler, mother of three, and domestically challenged homemaker--lovin’ life and livin’ deep in the heart of Texas.
I love to write and I hope to use that wisely, to encourage others, and for God’s glory. I seek purpose in the mundane. I want my kids to see God’s fingerprints throughout all of creation, learning, and life. As I teach our children, God is teaching me through this homeschool journey, too. I love Jesus, family, coffee, words, and the color teal.
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